Who wouldn’t mind a cup of fermented porridge on a cold morning or late afternoon after a hard day’s work? My Beginnings with Fermented Porridge I for one wouldn’t mind! I love fermented porridge, having grown up enjoying this delight as a little girl. We would come from school early evening and find porridge ready […]
Fermented Porridge Recipe from Scratch the Natural Way| No Citric Acid Read More »
Sukuma wiki or Collard Greens happens to be one of the vegetables in our country that is nutritious as well as affordable. Actually, Sukuma wiki is a Swahili name that means “push the week.” That is to say, even on a very tight budget, one can at least survive with Sukuma wiki, and ugali, a
About Pilau Pilau, a fragrant spicy delightfully tasty rice dish has quickly become one of the favorites, when it comes to food, in many East African homes. You will rarely miss pilau on the menu in many occasions you might attend especially in Kenya. How I got Introduced to Making Pilau I love pilau. When
Kenyan No-meat Pilau Recipe: Best Pilau Recipe Without Meat Read More »
