Are you looking for an easy sourdough mandazi recipe with a delightful twist? This healthy East African mandazi recipe is not only delicious but also easier on digestion, thanks to the natural fermentation of sourdough. If you’re new to sourdough, don’t worry! Find a guide on how to make a sourdough starter from scratch with […]
Easy Sourdough Mandazi Recipe With Spice – Soft, Fluffy & Flavorful Read More »
If you love homemade pizza but don’t have an oven, this no oven sourdough pizza recipe is perfect for you! Not only does it allow you to make a delicious pizza right on your stovetop, but it also offers the benefits of sourdough, which makes the dough easier to digest and enhances its flavor. We
No-Oven Sourdough Pizza Recipe: Budget-Friendly & Easy to Make Read More »
Are you searching for a simple and delicious sourdough recipe that can be enjoyed for breakfast, brunch, or as a tasty snack? Look no further! Our four-ingredient sourdough mandazi recipe is not only easy to make but also budget-friendly, using ingredients that you likely already have in your pantry. This recipe takes the traditional mandazi
Easy 4-Ingredient Sourdough Mandazi Recipe: A Healthier Twist on a Classic Read More »
Enriched Sourdough Sandwich Bread Without an Oven Are you looking for a delicious, soft sourdough sandwich bread recipe that doesn’t require an oven? This pan-baked stovetop sourdough bread is perfect for you! Whether you have limited baking equipment or simply want an alternative way to bake, this method yields a flavorful, enriched loaf with a
Pan-Baked Stovetop Enriched Sourdough Sandwich Bread (No Oven Needed!) Read More »
Forget the oven, right? These no-oven stovetop sourdough rolls are a delicious and easy way to enjoy fresh, homemade bread without needing a conventional oven. I live in a part of the world where an oven is often out of reach for several folk. That was my situation for a few years. I’m grateful for
No-Oven Stovetop Sourdough Rolls: A Flavorful, Easy Bake Read More »
This is perhaps one of the best Drop Scones recipes I’ve ever eaten. These Sourdough Drop Scones are soft, fluffy, and delicious! Also called Sourdough Scotch pancakes, Sourdough Drop Scones are quick to prepare and fry. The frying process is fast once your butter is ready in the morning. The drop scones will be prepared
Best Sourdough Drop Scones: An Easy Breakfast Recipe Read More »
Who wouldn’t mind a soft homemade budget-friendly delicious sourdough cookie? Thankfully, this cookie recipe is easy to make. I bring the ingredients together really fast to form the dough of these delightful cookies. No-oven Cookie Baking Growing up, I never once imagine I could come up with a delicious edible homemade cookie recipe at
No Oven Sourdough Cookies: A Budget-friendly Treat Read More »
Do you love fermented porridge? Do you sometimes wish you had fermented porridge done from scratch and ready in 6 to 8 hours? Do you want to know the fastest way of fermenting porridge? I love fermented porridge. Or should I say, I love all things fermented. This is why I ventured into sourdough cooking
The Fastest Way of Fermenting Porridge| Sourdough Porridge Recipe Read More »
This Drop Scone recipe is simply the best! A Breakfast Delight I’ve grown up relishing Drop Scones. My mother often made them for our breakfast or tea times when we needed a quick one. Drop Scones are quick and easy to make, requiring no mixer or blender. You only need to gather the ingredients in
Easy Sourdough Drop Scones: A Delicious Way to Use Your Discard Read More »
Mahamri is a delightfully spicy mandazi dish originating on the Swahili Coast of Kenya and Tanzania. Also known as traditional Swahili doughnuts, Mahamri are mostly triangular in shape, made from dough that has been leavened with yeast and spiced with freshly ground cardamom spice. Why Use Sourdough Starter? Because I have been on the Sourdough
Easy Sourdough Mahamri recipe| Swahili Donuts with Sourdough Read More »
