Recipes

Kenyan Easy Njahi (Black Beans) Breakfast Recipe: A Flavorful Start to Your Day

Craving a hearty and flavorful Kenyan breakfast? Look no further than this easy Njahi recipe. Kenyan Njahi Breakfast Njahi, or black beans, are a staple in Kenyan cuisine offering a rich source of protein and fiber. This simple yet satisfying dish is perfect for a quick and nourishing morning meal. Are Black Beans Only for […]

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Easy No-Oven Fruitcake with Jaggery: A Delicious & Affordable Recipe, No Mixer Needed

When you think of fruitcake you think of an expensive cake, right? Well, that’s where this easy no-bake fruitcake with jaggery comes in. It’s a simple recipe packed with flavor and perfect for sharing with loved ones. It’s my go-to recipe for occasions such as birthdays, weddings, graduations, Christmas, and New Year celebrations. This no-bake

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No-Oven Stovetop Gluten-Free Cookies with Gram Flour: A Quick and Easy Treat

A Quick and Healthy Cookie Recipe Craving a delicious, gluten-free treat but don’t have an oven? No worries! These no-oven, stovetop gluten-free cookies made with gram flour are the perfect solution. They’re quick, easy, and require minimal ingredients. Plus, they’re packed with flavor and nutrients, making them a guilt-free indulgence. Why Gram Flour? Gram flour,

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4-Ingredient Whole Wheat or Atta Mandazi: A Fluffy, Healthy Treat

Kenyan Mandazi Recipe Mandazi, a beloved East African delicacy, is a delightful fried dough treat perfect for breakfast, tea time, or snack. During special events in Kenya, Kenyan mandazi is usually one of the dishes on the menu. It is often served with Kenyan tea. Whole Wheat Mandazi Traditionally made with refined flour, this whole

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